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Tuesday, December 31, 2019

Information Technology and Agricultural Engineering PDF Free

Information Technology and Agricultural Engineering PDF
By:Egui Zhu,Sabo Sambath
Published on 2012-02-02 by Springer Science & Business Media


This volume comprises the papers from 2011 International Conference on Information Technology and Agricultural Engineering (ICITAE 2011). 2011 International Conference on Information Technology and Agricultural Engineering (ICITAE 2011) has been held in Sanya, China, December 1-2, 2011. All the papers have been peer reviewed by the selected experts. These papers represent the latest development in the field of materials manufacturing technology, spanning from the fundamentals to new technologies and applications. Specially, these papers cover the topics of Information Technology and Agricultural Engineering. This book provides a greatly valuable reference for researchers in the field of Information Technology and Agricultural Engineering who wish to further understand the underlying mechanisms and create innovative and practical techniques, systems and processes. It should also be particularly useful for engineers in information technology and agriculture who are responsible for the efficient and effective operations.

This Book was ranked at 32 by Google Books for keyword agricultural science and technology.

Book ID of Information Technology and Agricultural Engineering's Books is FwKPADnuljsC, Book which was written byEgui Zhu,Sabo Sambathhave ETAG "wAlOW8ZbZZs"

Book which was published by Springer Science & Business Media since 2012-02-02 have ISBNs, ISBN 13 Code is 9783642275371 and ISBN 10 Code is 3642275370

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Quantitative Aspects of Ruminant Digestion and Metabolism PDF Free

Quantitative Aspects of Ruminant Digestion and Metabolism PDF
By:J. Dijkstra,J. M. Forbes,J. France
Published on 2005 by CABI


The first edition of this book. Published in 1993, was very well received as providing a comprehensive review of the digestion and metabolism of ruminant animals. Since its publication, much new research has been conducted in the subject and knowledge has increased.This new edition includes Dr. Dijkstra as an additional editor and four completely new chapters. These cover: the gas production technique in feed evaluation; the relationship between pasture characteristics and animal performance; calorimetry; and feed processing. Other chapters have been expandedor updated as appropriate.

This Book was ranked at 4 by Google Books for keyword agricultural science and practice.

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Book which was published by CABI since 2005 have ISBNs, ISBN 13 Code is 9781845931452 and ISBN 10 Code is 1845931459

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The Origins of Agriculture in Europe PDF Free

The Origins of Agriculture in Europe PDF
By:I. J. Thorpe
Published on 2003-09-02 by Routledge


The Origins of Agriculture in Europe takes a look at current ideas in the light of a considerable mass of literature and archaeological evidence; examining the transition to agriculture through the comparison of social and economic developments across Europe. In this volume, I.J.Thorpe manages to evaluate various alternative explanations in detailed examples, whilst also succeeding in addressing the broader theoretical questions which form the nucleus of contemporary debates. This clearly written and accessible text is an extremely valuable resource for students of European prehistory.

This Book was ranked at 2 by Google Books for keyword agricultural science and practice.

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Book which was published by Routledge since 2003-09-02 have ISBNs, ISBN 13 Code is 9781134620098 and ISBN 10 Code is 1134620098

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Changing Land Management PDF Free

Changing Land Management PDF
By:David J. Pannell,Frank Vanclay
Published on 2011 by CSIRO PUBLISHING


There is a rich and extensive history of research into factors that encourage farmers to change their land management practices, or inhibit them from doing so. Yet this research is often under-utilized in practice. Changing Land Management provides key insights from past and cutting-edge research to support decision-makers as they attempt to assist rural communities adapting to changed circumstances, such as new technologies, new environmental imperatives, new market opportunities or changed climate. Common themes are the need for an appreciation of the diversity of land managers and their contexts, of the diversity of factors that influence land management decisions, and of the challenges that face government programs that are intended to change land management.

This Book was ranked at 20 by Google Books for keyword agricultural science and practice.

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Book which was published by CSIRO PUBLISHING since 2011 have ISBNs, ISBN 13 Code is 9780643100381 and ISBN 10 Code is 0643100385

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Methods for Development Work and Research PDF Free

Methods for Development Work and Research PDF
By:Britha Mikkelsen
Published on 2005-03-24 by SAGE


an indispensable, down-to-earth, richly illustrated guide to a variety of quantitative and qualitative methods for research and practice in development settings.

This Book was ranked at 27 by Google Books for keyword agricultural science and practice.

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Book which was published by SAGE since 2005-03-24 have ISBNs, ISBN 13 Code is 9780761933274 and ISBN 10 Code is 0761933271

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A Textbook of Agronomy PDF Free

A Textbook of Agronomy PDF
By:S.S. Bhavikatti
Published on by New Age International


This Book was ranked at 10 by Google Books for keyword agricultural science and practice.

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Book which was published by New Age International since have ISBNs, ISBN 13 Code is 9788122427608 and ISBN 10 Code is 812242760X

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Monday, December 30, 2019

Spurring Innovation in Food and Agriculture PDF Free

Spurring Innovation in Food and Agriculture PDF
By:National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on a Review of the USDA Agriculture and Food Research Initiative
Published on 2014-12-24 by National Academies Press


The United States embarked on bold polices to enhance its food and agricultural system during the last half of the 19th century, investing first in the education of people and soon thereafter in research and discovery programs aimed at acquiring new knowledge needed to address the complex challenges of feeding a growing and hungry nation. Those policies, sustained over 125 years, have produced the most productive and efficient agricultural and food system in history. The U.S. Department of Agriculture (USDA) is the primary agency responsible for supporting innovations and advances in food and agriculture. USDA funds are allocated to support research through several mechanisms, including the Agriculture and Food Research Initiative (AFRI). In 2008, Congress replaced USDA's National Research Initiative with AFRI, creating USDA's flagship competitive research grants program, and the 2008 Food, Conservation, and Energy Act, known as the Farm Bill, outlined the structure of the new program. Spurring Innovation in Food and Agriculture assesses the effectiveness of AFRI in meeting the goals laid out by Congress and its success in advancing innovations and competitiveness in the U.S. food and agriculture system. Spurring Innovation in Food and Agriculture evaluates the value, relevance, quality, fairness, and flexibility of AFRI. This report also considers funding policies and mechanisms and identifies measures of the effectiveness and efficiency of AFRI's operation. The study examines AFRI's role in advancing science in relation to other research and grant programs inside of USDA as well as how complementary it is to other federal research and development programs. The findings and conclusions of this report will help AFRI improve its functions and effectiveness in meeting its goals and outcomes.

This Book was ranked at 39 by Google Books for keyword agricultural science and technology.

Book ID of Spurring Innovation in Food and Agriculture's Books is AXRqBgAAQBAJ, Book which was written byNational Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on a Review of the USDA Agriculture and Food Research Initiativehave ETAG "erckcadkOMs"

Book which was published by National Academies Press since 2014-12-24 have ISBNs, ISBN 13 Code is 9780309299596 and ISBN 10 Code is 0309299594

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Advances in Potato Chemistry and Technology PDF Free

Advances in Potato Chemistry and Technology PDF
By:Jaspreet Singh,Lovedeep Kaur
Published on 2009-07-22 by Academic Press


Developments in potato chemistry, including identification and use of the functional components of potatoes, genetic improvements and modifications that increase their suitability for food and non-food applications, the use of starch chemistry in non-food industry and methods of sensory and objective measurement have led to new and important uses for this crop. Advances in Potato Chemistry and Technology presents the most current information available in one convenient resource.The expert coverage includes details on findings related to potato composition, new methods of quality determination of potato tubers, genetic and agronomic improvements, use of specific potato cultivars and their starches, flours for specific food and non-food applications, and quality measurement methods for potato products. * Covers potato chemistry in detail, providing key understanding of the role of chemical compositions on emerging uses for specific food and non-food applications * Presents coverage of developing areas, related to potato production and processing including genetic modification of potatoes, laboratory and industry scale sophistication, and modern quality measurement techniques to help producers identify appropriate varieties based on anticipated use *Explores novel application uses of potatoes and potato by-products to help producers identify potential areas for development of potato variety and structure

This Book was ranked at 9 by Google Books for keyword agricultural science and technology.

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Book which was published by Academic Press since 2009-07-22 have ISBNs, ISBN 13 Code is 9780080921914 and ISBN 10 Code is 0080921914

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International Conference on Education and Management Science (ICEMS2014) PDF Free

International Conference on Education and Management Science (ICEMS2014) PDF
By:
Published on 2014-09-24 by DEStech Publications, Inc


2014 International Conference on Education and Management Science (ICEMS2014) will be held in Beijing, China on August 19–20, 2014. The main purpose of this conference is to provide a common forum for researchers, scientists, and students from all over the world to present their recent findings, ideas, developments and application in the border areas of Education and Management Science. It will also report progress and development of methodologies, technologies, planning and implementation, tools and standards in information systems. Education is an internal topic. It is a process of delivering knowledge in a basic meaning. Humans are hard to define the actual definition of education. But it is the key point for our society to step forward. Management science is the discipline that adapts the scientific approach for problem solving to help managers making informed decisions. The goal of management science is to recommend the course of action that is expected to yield the best outcome with what is available.

This Book was ranked at 22 by Google Books for keyword agricultural science and technology.

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Book which was published by DEStech Publications, Inc since 2014-09-24 have ISBNs, ISBN 13 Code is 9781605951973 and ISBN 10 Code is 1605951978

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Farm Animal Housing and Welfare PDF Free

Farm Animal Housing and Welfare PDF
By:S.H. Baxter,M.R. Baxter,J.A.C. MacCormack
Published on 1983-09-30 by Springer Science & Business Media


This Book was ranked at 38 by Google Books for keyword agricultural science and technology.

Book ID of Farm Animal Housing and Welfare's Books is PXS0CuXi6cgC, Book which was written byS.H. Baxter,M.R. Baxter,J.A.C. MacCormackhave ETAG "S1aMgrzPcrk"

Book which was published by Springer Science & Business Media since 1983-09-30 have ISBNs, ISBN 13 Code is 9780898385977 and ISBN 10 Code is 0898385970

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Agricultural Sustainability PDF Free

Agricultural Sustainability PDF
By:Gurbir S. Bhullar,Navreet K. Bhullar
Published on 2012-12-31 by Academic Press


Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security worldwide. The book provides cutting edge scientific tools and methods of research as well as solid background information that is accessible for those who have a strong interest in agricultural research and development and want to learn more on the challenges facing the global agricultural production systems. Provides cutting edge scientific tools and available technologies for research Addresses the effects of climate change and the population explosion on food supply and offers solutions to combat them Written by a range of experts covering a broad range of agriculture-related disciplines

This Book was ranked at 2 by Google Books for keyword agricultural science and technology.

Book ID of Agricultural Sustainability's Books is ONYZm_J0gr8C, Book which was written byGurbir S. Bhullar,Navreet K. Bhullarhave ETAG "awKUSPafQ2Y"

Book which was published by Academic Press since 2012-12-31 have ISBNs, ISBN 13 Code is 9780124046085 and ISBN 10 Code is 0124046088

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Agricultural System Models in Field Research and Technology Transfer PDF Free

Agricultural System Models in Field Research and Technology Transfer PDF
By:Lajpat R. Ahuja,Liwang Ma,Terry A Howell
Published on 2016-04-19 by CRC Press


Most books covering the use of computer models in agricultural management systems target only one or two types of models. There are few texts available that cover the subject of systems modeling comprehensively and that deal with various approaches, applications, evaluations, and uses for technology transfer. Agricultural System Models in Field Research and Technology Transfer fills this need. It presents the latest advances in the use of various computer models in agricultural management systems. This authoritative reference provides guidance on the use of models in field research, decision support, precision farming, and technology transfer to farmers and ranchers. Derived from an international symposium co-sponsored by the American Society of Agronomy, the Soil Science Society of America, and the USDA's Agricultural Research Service, it analyzes current system model applications for the modeling of natural resources, crop production, grazing lands, and animal production systems. Leading international agricultural system scientists present their experiences and provide guidance on how models can be used to enhance the quality of field research, transfer of research information and technology to farmers and ranchers, and decision support for agricultural management. They provide an expert review of the existing problems and possible solutions to improve future applications. In addition, Agricultural System Models in Field Research and Technology Transfer explores the possible use of an international modular computer framework to improve current modeling procedures in an effort to develop problem-specific models in the future.

This Book was ranked at 16 by Google Books for keyword agricultural science and technology.

Book ID of Agricultural System Models in Field Research and Technology Transfer's Books is wkzMBQAAQBAJ, Book which was written byLajpat R. Ahuja,Liwang Ma,Terry A Howellhave ETAG "Yx+ywY4nRVY"

Book which was published by CRC Press since 2016-04-19 have ISBNs, ISBN 13 Code is 9781420032413 and ISBN 10 Code is 1420032410

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Cattle Lameness and Hoofcare PDF Free

Cattle Lameness and Hoofcare PDF
By:Roger W. Blowey
Published on 2015 by


This Book was ranked at 34 by Google Books for keyword agricultural science and practice.

Book ID of Cattle Lameness and Hoofcare's Books is On4DvwEACAAJ, Book which was written byRoger W. Bloweyhave ETAG "8KF1PJeP/GM"

Book which was published by since 2015 have ISBNs, ISBN 13 Code is 9781789180404 and ISBN 10 Code is 1789180406

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Opening Up Knowledge Production Through Participatory Research? PDF Free

Opening Up Knowledge Production Through Participatory Research? PDF
By:Jakob Rupert Friederichsen
Published on 2009 by Peter Lang


Participatory approaches to project planning and implementation have been hotly debated in development cooperation and policy circles since the 1980s. This book contributes to the debate by focusing on international, development-oriented agricultural research. Based on fieldwork in rural northern Vietnam and interviews with researchers in Vietnam and Germany, the book analyzes the manifold meanings associated with the concept of participatory research, and the hurdles participatory research must overcome in practice. It demonstrates the need to recognize multiple meanings of ‘participation’ in a multicultural actor constellation, the importance of political and research institutions in governing researchers’ work, and the potential of participatory methods to contribute to ethically and methodologically sound research practice.

This Book was ranked at 6 by Google Books for keyword agricultural science and practice.

Book ID of Opening Up Knowledge Production Through Participatory Research?'s Books is _g8yi6E0pDAC, Book which was written byJakob Rupert Friederichsenhave ETAG "hHQCWhHprag"

Book which was published by Peter Lang since 2009 have ISBNs, ISBN 13 Code is 9783631588420 and ISBN 10 Code is 3631588429

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New Perspectives on the History of Life Sciences and Agriculture PDF Free

New Perspectives on the History of Life Sciences and Agriculture PDF
By:Denise Phillips,Sharon Kingsland
Published on 2015-02-12 by Springer


This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twentieth century. Taking a comparative national perspective, the book examines agricultural practices in a broad sense, including the practices and disciplines devoted to land management, forestry, soil science, and the improvement and management of crops and livestock. The life sciences considered include genetics, microbiology, ecology, entomology, forestry, and deal with US, European, Russian, Japanese, Indonesian, Chinese contexts. The book shows that the investigation of the border zone of life sciences and agriculture raises many interesting questions about how science develops. In particular it challenges one to re-examine and take seriously the intimate connection between scientific development and the practical goals of managing and improving – perhaps even recreating – the living world to serve human ends. Without close attention to this zone it is not possible to understand the emergence of new disciplines and transformation of old disciplines, to evaluate the role and impact of such major figures of science as Humboldt and Mendel, or to appreciate how much of the history of modern biology has been driven by national ambitions and imperialist expansion in competition with rival nations.

This Book was ranked at 38 by Google Books for keyword agricultural science and practice.

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Book which was published by Springer since 2015-02-12 have ISBNs, ISBN 13 Code is 9783319121857 and ISBN 10 Code is 3319121855

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Sunday, December 29, 2019

Computer and Computing Technologies in Agriculture, Volume I PDF Free

Computer and Computing Technologies in Agriculture, Volume I PDF
By:Daoliang Li
Published on 2010-02-12 by Springer


The papers in this volume comprise the refereed proceedings of the the First International Conference on Computer and Computing Technologies in Ag- culture (CCTA 2007), in Wuyishan, China, 2007. This conference is organized by China Agricultural University, Chinese Society of Agricultural Engineering and the Beijing Society for Information Technology in Agriculture. The purpose of this conference is to facilitate the communication and cooperation between institutions and researchers on theories, methods and implementation of computer science and information technology. By researching information technology development and the - sources integration in rural areas in China, an innovative and effective approach is expected to be explored to promote the technology application to the development of modern agriculture and contribute to the construction of new countryside. The rapid development of information technology has induced substantial changes and impact on the development of China’s rural areas. Western thoughts have exerted great impact on studies of Chinese information technology devel- ment and it helps more Chinese and western scholars to expand their studies in this academic and application area. Thus, this conference, with works by many prominent scholars, has covered computer science and technology and information development in China’s rural areas; and probed into all the important issues and the newest research topics, such as Agricultural Decision Support System and Expert System, GIS, GPS, RS and Precision Farming, CT applications in Rural Area, Agricultural System Simulation, Evolutionary Computing, etc.

This Book was ranked at 31 by Google Books for keyword agricultural science and technology.

Book ID of Computer and Computing Technologies in Agriculture, Volume I's Books is o-uecQAACAAJ, Book which was written byDaoliang Lihave ETAG "tGP9V1Wl1l0"

Book which was published by Springer since 2010-02-12 have ISBNs, ISBN 13 Code is 9781441945839 and ISBN 10 Code is 1441945830

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Global Challenges and Directions for Agricultural Biotechnology PDF Free

Global Challenges and Directions for Agricultural Biotechnology PDF
By:National Research Council,Division on Earth and Life Studies,Board on Life Sciences,Board on Agriculture and Natural Resources,Steering Committee on Global Challenges and Directions for Agricultural Biotechnology: Mapping the Course
Published on 2008-06-30 by National Academies Press


Many developing countries are exploring whether biotechnology has a role in addressing national issues such as food security and environmental remediation, and are considering whether the putative benefits of the technology-for example, enabling greater agricultural productivity and stability in the food supply-outweigh concerns that the technology might pose a danger-to biodiversity, health, and local jobs. Some policy leaders worry that their governments are not prepared to take control of this evolving technology and that introducing it into society would be a risky act. Others have suggested that taking no action carries more risk, given the dire need to produce more food. This book reports on an international workshop held to address these issues. Global Challenges and Directions for Agricultural Biotechnology: Mapping the Course, organized by the National Research Council on October 24-25, 2004, in Washington, DC, focused on the potential applications of biotechnology and what developing countries might consider as they contemplate adopting biotechnology. Presenters at the workshop described applications of biotechnology that are already proving their utility in both developing and developed countries.

This Book was ranked at 27 by Google Books for keyword agricultural science and technology.

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Book which was published by National Academies Press since 2008-06-30 have ISBNs, ISBN 13 Code is 9780309178525 and ISBN 10 Code is 0309178525

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