Feeding the World in the 21st Century PDF
By:Christian Anton Smedshaug
Published on 2010-05-15 by Anthem Press
Agriculture has successfully managed to increase production faster than demand for nearly one and a half centuries, and agricultural policy has developed through times of impasse during this period. This book provides and utilizes a historical understanding of the current global food situation as the basis for analyzing the ultimate challenge on how to feed an ever-expanding world of 10 billion people.
This Book was ranked at 12 by Google Books for keyword agricultural science and technology.
Book ID of Feeding the World in the 21st Century's Books is cVhXJHN79EYC, Book which was written byChristian Anton Smedshaughave ETAG "E4uPEErLE1c"
Book which was published by Anthem Press since 2010-05-15 have ISBNs, ISBN 13 Code is 9780857286727 and ISBN 10 Code is 0857286722
Reading Mode in Text Status is false and Reading Mode in Image Status is true
Book which have "322 Pages" is Printed at BOOK under CategoryBusiness and Economics
Book was written in en
eBook Version Availability Status at PDF is true and in ePub is false
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